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What I Ate for the Last Week


Posted on November 15th, 2010 by Matt Schoeneberger

My weight loss coaching clients sometimes ask me, usually while I’m looking at their food journal, “Well, what do you eat every day.” I’m going to provide that below. It’s very simple – I’m not including supplements of any kind, that would just make it harder to read. It’s not perfect, and I would never pretend it to be. Some meals were eaten at restaurants and I’m not going to pretend to know what the ingredients are. Feel free to ask questions in the comments.

Here it is:

Monday

12:00 p.m.

6 eggs

.5 tbls butter

5:00 p.m.

protein powder

8:00 p.m.

16 oz chicken

1 medium avocado

spinach

pico de gallo

.5 tbls butter

1 piece of pizza

Tuesday

10:00 a.m.

5 oz. mixed nuts

8:30 p.m.

16 oz ground beef

1 cup pasta

pasta sauce

Wednesday

11:00 a.m.

8 oz chicken

spinach

3:00 p.m.

2.5 oz mixed nuts

8:30 p.m.

24 oz steak

Thursday

8:00 a.m.

2 eggs

2 sausage links

1 cup cottage cheese

2:30 p.m.

cobb salad w/ blue cheese dressing

8:00 p.m.

8 oz chicken

spinach

Friday

2:00 p.m.

3 oz mixed nuts

1 can chopped clams

8:00 p.m.

buffalo chicken salad

Saturday

11:00 a.m.

6 eggs

2:00 – 6:00 p.m.

trail mix – I was playing in a dodgeball tournament and was grazing all day

8:00 p.m.

taco salad w/ beef

Sunday

11:00 a.m.

mixed nuts

4:00 p.m.

pizza – a lot of it

8:00 p.m.

ice cream

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